Section Section 43
; food safety" means assurance that food is acceptable for human consumption acc
section 43; food safety" means assurance that food is acceptable for human consumption according to its intended use; ~food safety audit" means systematic and functionally independent examination of food safety measures adopted by manufacturing units to determine whether such measures and related results meet with objectives of food safety and the claims made in that behalf; "Food Safety Management System' means the adoption Good Manufacturing Practices, Good Hygienic Practices, Hazard Analysis and Critical Control Point and such other practices as may be specified by regulation, for the food business; Food Safety Officer" means an officer appointed under
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